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Results 41 - 50 of 153 for yum pudding
41. YUM YUM CAKE
CRUST: Mix together and pack in 9"x13" Pyrex dish. Brown on 300 degrees about 15 minutes. Cool. 1ST LAYER: Mix together and spread over ...
Mix well. Spread in pan (9 x 13) and bake at 350 degrees for 20 minutes. Cool. Mix well and spread on pastry. Mix well and spread on second ...
43. YUM-YUM CAKE
Bake in a 350 degree ... box instant vanilla pudding (let stand). In large bowl, ... cup chopped nuts over this. Refrigerate until you serve it.
Mix. Chill. Serve. Best if made night before. Bananas will not turn brown.
45. YUM-YUM CAKE
1. Mix cake mix as ... 2. Prepare vanilla pudding with 2 cups of milk. ... Whip. 5. If you like, add half the cherries on top. Chill for 4 hours.
Mix pecans, butter and flour. ... crust. Chill. Mix puddings, pour over milk. Follow ... Spread remaining Cool Whip over top. Chill 1 to 2 hours.
Mix pecans, butter and flour. ... crust. Chill. Mix puddings together, pour over milk. Follow ... (Instead of pudding try canned blueberries.)
48. YUM YUM CAKE
Mix and bake 10 minutes ... over crust. Mix and spread over 1st layer. Spread remaining Cool Whip on top of pudding and sprinkle with jimmies.
49. YUM YUM CAKE
Mix by hand and press into the bottom of pan. Bake at 350 degrees for 15 minutes. Mix together with mixer and spread on top of bottom ...
50. YUM - YUM TORTE
FIRST LAYER: Cream together 1 ... pan. THIRD LAYER: Mix instant pudding with 3 cups of milk. Beat until thick and spread on top of second layer.
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