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Results 41 - 50 of 64 for wok
Cut chicken into strips. Prepare dressing. A short time before serving, combine lettuce, peppers, pea pods, chestnuts and green onions. TO ...
Marinate chicken for 1 hour. ... marinated chicken in wok in oil until no longer ... thickened. Mix this sauce with the chicken and vegetables.
Heat Wok on high, add oil. Stir ... boil. Reduce heat. Simmer uncovered about 10 minutes or until slightly thick. Serve and sprinkle cheese on top.
Combine ginger root, cornstarch, sherry, ... in skillet or wok. Add scallions, garlic, salt ... vegetables to liver and stir to reheat. Serve over rice.
Melt butter in Wok. Stir fry cabbage and ... bouillon. Cook and stir until thick and bubbly. Then cook and stir 1 minute longer. Serve at once.
Drain clams, save 1/2 cup liquid. Heat wok on high. Add oil, stir ... cooked spaghetti and cheese. Toss - heat through. Serve. 4 to 5 servings.
In Wok mix sugar, water, juice and ... until peaches are tender. Stir every so often. Then stir in almonds and brandy. Serve warm over ice cream.
48. WOK CHICKEN
In small bowl, combine chicken, ... chicken broth in wok on 300 degrees. Cook 5 ... with sesame seeds, if desired. Serve over rice or egg noodles.
In Wok cook and stir over medium ... about 20 minutes longer, stirring often. Cool. If using canned pears, heat through. Serve warm with ice cream.
50. TURKEY A LA WOK
Spray wok with Pam. Add first 5 ... sprinkle scallion for garnish. Serve with mashed potatoes, mashed with skin, milk and fresh peas or beans.
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