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Results 41 - 50 of 346 for whole kernel corn bake
41. SWISS CORN BAKE
Preheat oven to 350°F. Grease ... saucepan, cook fresh corn in a small amount of ... over corn mixture. Bake, uncovered, for 25 to ... serving. Makes 6 servings.
42. CORN BAKE
Saute onion and pepper in butter; drain. Mix corn, Jiffy mix and eggs ... cream and cheese. Bake in 13"x9" pan in 350 ... minutes or until firm.
Cut up large pieces of ... roaster. Stir in whole kernel corn and mushrooms; set aside. Combine ... mixture in roaster. Bake covered at 350 degrees for ... tomato slices if desired.
Brown meat and drain. Stir with seasoning, water, corn, green peppers and tomato ... edge of casserole. Bake at 400°F for 20 minutes. ... 20 or 30 minutes.
Drain white kernel corn. Mix all ingredients together ... 13 inch casserole. Bake at 350 degrees for 55 ... make crusty top. Makes 15 servings.
Preheat oven to 350°F. In ... tomato sauce, beans, corn and green chilies. Stir in ... meat mixture and cheese. Bake 30 minutes. Serves 8.
47. BAKED CORN
Beat the softened butter, eggs ... the cans of corn and muffin mix together and ... 1-quart casserole dishes. Bake at 350°F for 35 minutes.
Melt butter in a large ... melted. Stir in corn and ham. Transfer mixture to a quart casserole. Bake at 350 degrees for 45 ... 10 to 12 servings.
49. CORN BAKE
Sauteé onion and green pepper ... slightly beaten eggs, corn muffin mix, sour cream, both ... the grated cheese. Bake in a preheated 350°F oven ... of the canned whole kernel corn for better flavor.
50. CORN BAKE
Saute onion and pepper in butter. Add corns and sauteed mixture to cornbread mix. Top with sour cream and cheese. Bake at 350 degrees for 45 minutes.
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