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Results 41 - 50 of about 880 for white frosting
Blend butter and egg. Add sugar gradually. Add vanilla and enough cream to make mixture spreadable.
Beat egg whites until stiff; set aside. Boil ... the syrup. Add coconut to mixture or just sprinkle on top after you spread frosting on the cake.
43. WHITE FROSTING
Beat powdered egg whites, water and salt until ... butter flavoring. Beat again. Slowly add powdered sugar and Crisco. Beat until mixed thoroughly.
Heat to thicken. Refrigerate to cool. Cream together: Add thickened mixture and beat until light and fluffy. Sprinkle with nuts (optional). ...
Place sugar, salt, syrup and ... syrup. Beat egg whites until peaks form. Pour syrup ... and beat until frosting loses its shiny appearance, about ... a lot of frosting.
Make a white sauce with 1/4 cup milk ... until very fluffy. Frost cake, making frosting stand up in peaks all ... tapping spatula all over cake.
Beat butter and add sugar. ... stiff beaten egg whites. Bake at 375 degrees ... soft stage. Cool until thick enough to spread. Beat a few times.
Combine flour and milk; cook ... vanilla. Beat together until fluffy, like whip cream. Plenty of frosting for large layer cake or large loaf cake.
Combine first 4 ingredients in ... chocolate; stirring until chocolate melts and mixture is smooth. Stir in pecans. Frost white chocolate cake.
Combine sugar, salt, water and ... room temperature egg whites to a stiff peak. Gradually ... Easy to make! Makes enough to frost a 3 layer cake.
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