White Clusters - Recipes - Page 5

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Melt chocolate in double boiler, add almonds and drop by teaspoonfuls onto wax paper. Let set until hard.

Melt bark and chips in a bowl in the microwave. Stir in peanuts and drop by spoonfuls on wax paper lined cookie sheet.

In double boiler, melt almond bark, peanut butter and chocolate chips together. Add peanuts. Drop by spoonfuls onto wax paper. Makes 3 to 4 ...

44. PEANUT CLUSTERS

Melt almond bark and chocolate chips together in a cake pan for 20 minutes at 200 degrees. Add peanut butter and nuts and blend well. Drop ...

45. PEANUT CLUSTER CANDY

Melt bark and chocolate over hot water. Blend and remove from heat. Stir in salted peanuts or raisins. Drop by spoon on wax paper.

46. PEANUT CLUSTERS

Heat oven to 300 degrees. ... 120 good sized clusters. If mixture begins to ... except at Christmas time but freezes well for use at another time.

47. PEANUT CLUSTER CANDY

Drop by teaspoons on wax paper.

48. PEANUT CLUSTERS

Melt and mix all together. Mix peanuts in last. Drop on pan with wax paper.

49. PEANUT CLUSTERS CANDY

Melt chocolate and white bark together. Then add peanuts. ... are covered with chocolate. Spoon out onto waxed paper and let cool. Makes 6 dozen.

50. PEANUT CLUSTERS

Mix the first 2 ingredients together after melting in the microwave. Add the peanut butter and mix well. You may have to put back into the ...

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