Results 41 - 50 of 245 for vinegar taffy

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Drain pineapple, reserve liquid. Mix ... flour, egg and vinegar in saucepan. Cook over medium ... chopped peanuts on top. Refrigerate before serving.

Cook thoroughly the sugar, pineapple, flour, vinegar, egg. Cool. Mix with ... Cool Whip and 1/2 the nuts. Top with the other half of the peanuts.

Drain pineapple, save juice. A) ... juice, flour, sugar, vinegar and egg. Cook until thick. ... before serving, add apples and nuts. Mix well.

Drain pineapple; set aside. Combine ... flour, and cider vinegar in saucepan and cook over ... overnight. Best to use 1/2 red apples and 1/2 yellow.

Stir pineapple juice, vinegar, sugar, egg and flour ... pineapple and peanuts. If there is too much dressing, add more apples, etc., to taste.



Mix flour, sugar, juice, egg and vinegar. Heat until thick, about ... Fold in Cool Whip, apples, and pineapple. Add peanuts just before serving.

Mix pineapple and marshmallows overnight. Mix pineapple juice, sugar, vinegar, flour and egg together. ... After cool, add apples and peanuts.

Drain juice from pineapple and ... sugar, flour, and vinegar in small saucepan. Cook and ... Garnish with remaining peanuts. Yields: 6 - 8 servings.

Put butter in a small ... from fire, add vinegar and then pour the mixture ... pieces with a sharp knife and arrange on a buttered plate to cool.

Cook the above ingredients to ... rope and snip off small pieces of the taffy with scissors. Dust them with powdered sugar and wrap in wax paper.

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