Results 41 - 50 of 228 for using can shoestring potatoes

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Combine all ingredients; mix well. Store in tightly covered container. Makes 6 1/2 cups.

Melt chips. Add shoestrings and peanuts. Drop on wax paper. Refrigerate 10 minutes. Yield: 2 cookie sheets full.

Combine all ingredients except shoestring potatoes, mixing well. Add shoestring potatoes right before serving.

Melt chips and butter. Stir in potato sticks and peanuts. Drop by teaspoons on waxed paper. Chill until set. Store in airtight containers.

Heat 1 inch of vegetable ... lettuce, carrot and shoestring potatoes in large bowl; sprinkle with ... noodles and green onion. Toss before serving.



Melt chips in top of ... microwave. Add peanut butter and blend. Add pecans and shoestring potatoes. Mix well. Drop by teaspoon on waxed paper. Chill.

Combine butter, dill weed, garlic ... popcorn, peanuts and shoestring potatoes. Bake at 225 degrees. ... hour. Make as same principle as Chex Mix.

Preheat grill or broiler. Place one serving potatoes in center of 10 inch ... Grill or broil 15 minutes or until potatoes are cooked and crisp.

In large roasting pan or ... pan, combine popcorn, shoestring potatoes, and nuts. In small ... stirring mixture once. Cool. Makes 2 1/2 quarts.

Preheat oven to 200 to 250 degrees. Mix all dry ingredients well in 2 large roaster pans. Melt butter with all spices. Mix well. Pour over ...

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