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Results 41 - 50 of 2,880 for tomato stewed
Put oil, chicken, pepper, onions in large fry pan. Fry and stir until a little brown. Add garlic, salt, pepper, oregano and parsley. Mix ...
Melt fat in fry pan. Brown onion and okra slightly, stirring as it cooks. Add tomatoes and salt. Cook over moderate heat until vegetables ...
43. STEWED TOMATOES
Saute onion in butter in a large cast iron skillet. Add tomatoes, salt, pepper and brown sugar. Boil hard and stir often, breaking up ...
(Substitute frozen). (Substitute 16 ounces stewed tomatoes). Fry bacon until crisp, ... substitute items are used reduce cooking time about 5 minutes.
45. STEWED TOMATOES
In a heavy saucepan, melt the butter and sauté the pepper, scallions and garlic until just tender but not browned. Add the tomatoes, sugar, ...
46. STEWED TOMATOES
Heat tomatoes, butter and salt. When the tomatoes start to boil add sugar and bread. Bring to a boil again and serve hot.
47. STEWED TOMATOES
1 (16 oz.) can peeled ... end from each tomato; peel tomatoes and cut ... pepper are tender, 8 to 10 minutes. Stir in bread cubes, 4 or 5 servings.
48. STEWED TOMATOES
In a large saucepan, melt butter and add onions. Saute until tender. Add tomatoes, salt, pepper, sugar and basil. Bring to a boil. Lower ...
Saute onions in pot until tender. Add okra, tomatoes and green peppers, Cook 10 minutes. Add celery, salt, cayenne and thyme. Mix well. ...
Wash fresh okra, remove stems and cut okra into 1/2 inch rounds. Cook okra in 2 tablespoons cooking oil over medium - low heat in skillet, ...
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