Results 41 - 50 of 2,510 for tomato pie

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Prick bottom of pie shell with fork. Mix the ... up cheese). Slice tomato all around top. Sprinkle with ... degrees until top is golden brown.

Bake empty pie shell at 350°F for 5 ... mayonnaise and spoon over tomatoes. Sprinkle with Parmesan cheese. Bake at 350°F for 30 minutes.

Wash tomatoes, cut out stem ... one of the pie shells with the tomato mixture, dot with butter. Cover ... minutes. Top should be golden brown.

Bake an unfilled pie crust at 350°F for 10 ... and mayonnaise. Cover tomato mixture. Top with Ritz crackers. ... until hot, about 20 minutes.

Put pie crust into a 9-inch pie ... Parmesan cheese, and pepper. Spoon this cheese mixture over basil. Bake at 375°F for 35 to 40 minutes.



Place tomatoes in precooked pie shell. Sprinkle with salt, pepper ... cheese and mayonnaise, spread on top. Bake at 350 degrees for 30 minutes.

Blend sugar, cinnamon, nutmeg, salt, ... in pastry lined pie pan and cover with top crust. Cut vent. Bake at 400 degrees for 50 to 60 minutes.

Bake pie shell 5 minutes at 425 ... and sprinkle over. Mix mayonnaise and cheese and spread over pie. Bake at 400 degrees for 30 to 40 minutes.

Preheat oven to 350°F. Sprinkle ... and chives in pie shell. Blend mayonnaise and cheese ... for 30 minutes or until top is lightly browned.

Blend together sugar, cinnamon, nutmeg, ... inch pastry lined pie pan. Adjust top crust and ... crust is lightly browned, about 50 to 60 minutes.

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