Syrup Rock Candy - Recipes - Page 5

Results 41 - 46 of 46 for syrup rock candy

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Cool sugar, water and Karo syrup to 290 degrees on candy thermometer. Add coloring and oil ... pieces as soon as you can handle it. Work fast.

42. ROCK CANDY

Mix ingredients together and heat stove to high. Keep there until hard crack stage (300 degrees).

43. ROCK CANDY

Dissolve sugar in the water ... to 252 on candy thermometer. Have a reusable foil ... to catch excess syrup. Pour syrup into laced ... and dislodge the rock candy from the pan. Rinse ... (175 degrees) until dry.

44. ROCK CANDY MOUNTAIN

You can watch crystals grow ... the results. Make rock candy crystals. 1. Put 1/2 cup ... Pour the warm syrup into a glass (plastic). Hang ... for a rock lollipop.

45. ROCK CANDY

In large heavy saucepan, dissolve ... without stirring until syrup reaches 247 to 252 degrees on a candy thermometer. Remove from heat and ... Store in covered jar.

46. BROKEN GLASS CANDY MINTS

Mix the food coloring and ... the very hot candy mixture. If you have a ... At the HARD ROCK stage, the candy will try ... hair off my arm once!).

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