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Results 41 - 50 of 186 for sweet potatoes pudding
Cream butter and sugar. Mix ... Fold in grated sweet potatoes. Pour into buttered shallow ... hour. Stir at 15 minute intervals. Serves 4 to 6.
Preheat oven to 400 degrees. ... oven and stir pudding to mix crust throughout. Do ... topped with whipped cream or ice cream. Makes 8 servings.
Whip potatoes with remaining ingredients until fluffy. Pour ... 1-quart casserole dish. Bake at 375°F for approximately 1 hour or until set.
Mix all together and pour into a greased baking dish. Mix together all ingredients and sprinkle on top of potatoes. Bake at 350°F for 35 minutes.
In saucepan combine and heat ... Stir into grated potatoes in bowl and combine thoroughly. ... on top of pudding, if wished. Bake an ... done. Makes 6-8 servings.
Mix well with spoon in glass or plastic bowl. Pour into 2 large, well-greased and sugared (mix a little sugar and cinnamon together) coated ...
Cut sweet potato and yam into dice. Puree ... shelf at 350 degrees for 1-1 1/2 hours. Serve hot or cold. More flour gives a firmer consistency.
Mix all ingredients, except sweet potatoes, in large bowl. Hand ... dish. Bake at 325 degrees for 1 hour or until set and slightly brown on top.
Mash yams. Add butter, salt, and orange juice. Beat until light and fluffy with mixer. Add pineapple. Place in 1 1/2 quart casserole and ...
Mix sweet potatoes and sugar, add butter, nutmeg, ... cream. Mix until smooth, pour into buttered dish. Bake at 375 degrees for 35 to 40 minutes.
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