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Results 41 - 50 of 130 for sweet lime pickles
41. SWEET PICKLES
Mix lime in 1 gal. of water ... bagged spices. Cook 40-45 minutes. Remove spice bag and put in clean sterile jars. Seal in jars while still hot.
Soak sliced tomatoes 24 hours ... in which the lime has been dissolved. Wash off ... cook tomatoes in syrup 20 minutes. Pack in jars and seal.
Let cucumbers stand in lime water for 24 hours. Drain. ... cucumbers and syrup for 1 hour. Pack in sterilized jars and seal. Yields about 8 pints.
Mix 2 cups lime to 2 gallons of water. ... pickling spice to taste. Then boil mixture for 35 minutes and place in jars. Makes about 14 to 16 pints.
1. Mix water and lime, do not use aluminum ... force. 7. Process pints and quarts 10 minutes in boiling water bath canner. Yield: about 7 quarts.
Soak sliced tomatoes in 2 gallon water and lime for 24 hours. Drain and ... overnight. Next morning, boil slowly for 1 hour. Put in jars and seal.
47. SWEET PICKLES
Soak cucumbers overnight in 2 cups lime dissolved in 1 gallon water. ... vinegar, spice, celery and salt. Boil for 1 hour. Pack in jars. Seal.
Cut tomatoes into 1/4-inch slices. Mix lime and water. Pour over tomatoes. ... boil 40 minutes. Pack in clean hot jars and seal. Yields 8 pints.
Slice cucumbers in 1/4 inch ... with solution of lime and water. Soak for 24 ... boil for 40 minutes. Pack into hot, sterilized jars and seal.
50. CEVICHE
Cover the fish with lemon or lime juice and marinate in the ... lettuce leaf, chill and serve as appetizer similar to crab meat or shrimp cocktail.
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