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Results 41 - 50 of 55 for stuffed peppers microwave
Rinse trout and pat dry. ... crumbs, tarragon and pepper. Stir until well mixed. ... Cover with waxed paper and cook on high 6 minutes. 2 servings.
Place celery and butter in 1 1/2-quart bowl. Microwave uncovered at 100% power for ... parsley, salt and pepper. Stir until blended. Place ... minutes or until done.
Combine stuffing mix (with seasoning), ... Sprinkle with salt, pepper and paprika. Cover with wax paper. Microwave 30 to 35 minutes until chicken is done.
1. Wash mushrooms. Remove stems ... towel on plate. Microwave at medium-high (70%) 1 minute. ... stems, onion, salt, pepper, and red pepper sauce. ... time. Makes about 12.
Pound veal until 1/4 inch thick. Microwave browning dish on high (100%) ... Sprinkle salt and pepper on veal. Spread spinach souffle ... halfway through cooking time.
In 1 quart casserole combine ... 1/4 cup butter. Microwave on High 3 minutes until ... bread crumbs and pepper. Stuff trout, place in ... after half the time.
Combine ingredients. Shape into four individual meat loaves. Place in ring pan. Brush with Kitchen Bouquet.
Combine all ingredients except cheese ... top with catsup. Microwave on 70 percent power approximately ... 180. Let stand 10 minutes. Serves 8.
Mix all ingredients except cheese and ketchup. On waxed paper about 12" wide, press out meat mixture to about 1/2" thick. Pile cheese down ...
Combine all and shape into ... loaves) and place in a dish. Microwave on high for 15-20 minutes. Add 1/2 cheese slice to each one before cooled.
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