In a Dutch oven, brown ... cider vinegar, salt, thyme and pepper; bring to a ... smooth; stir into stew. Bring to a boil; ... minutes. Yield: 8 servings.
Brown lamb in butter until ... water, salt, pepper, thyme, parsley, onion and potatoes. ... bowl. Add to stew and continue cooking until sauce is thickened.
Wipe venison with damp cloth; ... beef broth, and thyme. Strain marinade; add to ... minutes. Serve venison stew with boiled new potatoes. Makes 6 servings.
In skillet, sear fish in ... wine, cheese, brandy, thyme, garlic and pepper. Cover ... and top with stew. Sprinkle with additional Parmesan ... our "poor man's cioppino".
Remove any bits of fat ... carrots, potatoes, rosemary, thyme, bay leaf and crushed ... water if the stew seems too thick.) Finally, add ... rosemary sprig before serving.
Brown lamb in butter until ... water, salt, pepper, thyme, parsley, onion and potatoes. ... bowl. Add to stew and continue cooking until sauce is thickened.
In 2 1/2 quart glass ... celery, bay leaves, thyme, salt and pepper. Microwave ... water; stir into stew. Microwave covered 1 1/2 ... thickened. Remove bay leaves.