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steam cabbage
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steam cabbage
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41.
OMA'S CABBAGE CASSEROLE
Mix soup, mayonnaise, milk, and ... casserole dish. Layer
cabbage
, sauce, then
cabbage
again, ... cheese on top. Bake at 375 degrees for 15 minutes.
Ingredients: 5 (mayonnaise .. milk .. minutes .. salt .. soup)
42.
TAMMY'S BEST STUFFED CABBAGE
These are the best stuffed
cabbages
I've ever had!! Cut core ... into whole leaves.
Steam
leaves so they are pliable ... oven for about an hour.
Ingredients: 6 (beef .. cabbage .. rice ...)
43.
CABBAGE ROLLS
Mix all ingredients and place in
cabbage
leaves. Place in electric skillet. Add sauce and simmer 50 minutes or so.
Ingredients: 10 (basil .. leaves .. oregano .. parsley .. thyme ...)
44.
CABBAGE DOGS
In a skillet on high ... celery. Add chopped
cabbage
and water.
Steam
for 10 minutes. Add soy ... Great served with homemade rolls. Serves 8.
Ingredients: 8 (garlic .. oil .. sauce .. sausages ...)
45.
VEGETARIAN STUFFED CABBAGE
1. Rinse
cabbage
. Fill a pot with ... pot. Cover and
steam
for 10 minutes. Check water ... Also delicious
steam
-reheated the next day. Serves 6.
Ingredients: 17 (basil .. cabbage .. cheese .. garlic .. oil .. oregano ...)
46.
GROUND BEEF & CABBAGE CASSEROLE
Cut out core of
cabbage
and
steam cabbage
just until soft. Cook ... ingredients are used. Top with
cabbage
and bake at 300 degrees for about 2 hours.
Ingredients: 9 (beef .. cabbage .. onions .. peppers .. salt .. tomatoes ...)
47.
CABBAGE ROLLS
Combine meat, seasonings and rice. ... loosely formed balls.
Steam
the
cabbage
leaves until tender. Wrap each ... Cook on low heat for 1 hour.
Ingredients: 7 (beef .. juice .. leaves .. onion .. rice .. salt ...)
48.
CABBAGE ROLLS - PIGS IN THE BLANKET
Boil rice and drain. (This ... 3 heads of
cabbage
. Place each head core ... of hot water.
Steam
leaves until they can be ... simmer for 1 hour.
Ingredients: 6 (cabbage .. rice .. tomatoes ...)
49.
CABBAGE AND RICE CASSEROLE
In a large saucepot or Dutch oven,
steam cabbage
in oil and 1/4 cup ... hot and bubbly. (Or, simmer, covered, on top of stove for 20 minutes.)
Ingredients: 15 (bacon .. beef .. celery .. cheese .. crumbs .. oil ...)
50.
SOUL STYLE CABBAGE
Fry salt pork until brown, cut up
cabbage
and add over salt pork. Cover and
steam
for 5 minutes. Cut up ... heat to low and
steam
for 20 minutes.
Ingredients: 6 (cabbage .. okra .. pork .. salt .. tomato ...)
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