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Results 41 - 50 of 203 for spanish chicken
Saute onion and garlic cloves ... all together. Put chicken in and stir around for ... by Philip's sister-in-law, Roseria, who is from Spain.)
42. SPANISH CHICKEN
Brown chicken in oil. Remove from the ... seasonings; bring to a boil. Add browned chicken; cover tightly and simmer for 30 minutes or until tender.
In large skillet brown chicken in oil; remove and keep ... simmer 25 minutes. Stir in remaining ingredients; cook 5 minutes. Makes 6 to 8 servings.
Brown chicken while rice, corn and olives are cooking. Dump everything into casserole dish, add sazon, mix and serve.
Brush chicken with butter. Place breast side ... minutes. Place chicken on platter. Arrange vegetables and ham around chicken. Serve with rice.
Shake flour in 16 x ... mixing slightly. Brush chicken with oil, sprinkle with salt ... until tender. Serve over hot rice - yield about 6 servings.
Cut chicken into serving size pieces. Season ... too dry, add hot water at this stage. Pour mixture over chicken, cover and cook at 350 degrees.
Heat oil in a large, heavy skillet. Saute chicken on both sides until golden ... company. Remember that breasts alone do not take as long to cook.
Saute butter, celery, peppers and onions. Add cooked rice and chicken. Add cheese and tomatoes last.
50. SPANISH CHICKEN
Sprinkle the chicken pieces with salt, pepper and ... chicken and bake, covered for 1 hour at 350 degrees. Serve with white rice and French bread.
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