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Results 41 - 50 of 400 for sour desserts
Layer broken cake over bottom ... Mix pudding as directed on package. Blend in sour cream. Pour over layered cake and pie filling. Refrigerate.
Mix all ingredients thoroughly. Refrigerate overnight.
Preheat oven to 375 degrees. ... combine Eagle Brand, sour cream, ReaLemon, and vanilla; mix ... desired. Chill before serving. Refrigerate leftovers.
44. ANGELIC DESSERT
Fold in 1 container of Cool Whip (8 ounce). End layers with pudding on top with sliced fruit.
Thaw raspberries. Dissolve Jello in ... Mix marshmallows and sour cream together. Spread marshmallow mixture ... in refrigerator several hours.
Mash cream cheese. Beat in butter, sour cream and sugar. Beat until ... Decorate with glace or candied cherries arranged in the form of a cross.
Heat oven to 375 degrees. ... medium bowl, beat sour cream, milk, oil, almond extract ... cake. Note: Remaining sauce can be used over ice cream.
Dissolve jello with boiling water. ... pan. Let chill until firm. Spread sour cream over all this. Add other half of mixture and chill until firm.
49. JELLO DESSERT I
Mix well the first 4 ... alternating Jell-O and White Layer. I start 2 days in advance of when I need the dessert. Use colors depending on occasion.
Line 9x13 pan with 1/2 ... filling. Mix pudding, sour cream and milk together. Pour over cherry layer. Refrigerate at least 5 hours before serving.
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