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Results 41 - 50 of 80 for soup for roaster
Put pieces of meat on ... brown. Layer in roaster. Pour off extra oil. Add water to pan, mushroom soup and onion soup mix. Cook ... at 350 degrees for about 3 to 3 1/2 hours.
Place meat in Dutch oven or small roaster. Blend soup and wine, pour over meat. ... at 325 degrees for approximately 4 hours. If carrots ... cork to worry about.
Cut steak into serving pieces. ... Dutch oven or roaster. Brown sliced onion in ... roaster. Pour tomato soup in frying pan. Add enough water for gravy to cover the meat ... will be very tender.
Place raw chicken pieces in bottom of roaster or casserole. Sprinkle with dry onion soup mix. Over this pour 2 ... at 375 degrees for 1 hour. Do not lift ... minutes outside of oven.
In a large Dutch oven, ... tender. Stir in soup, tomato paste and ketchup. ... large kettle or roaster. Add all remaining ingredients; ... uncovered, at 350°F for 1 hour. Yield: about 25 ... party and keep warm.
46. EDNA'S BEEF STEW
Put beef in bottom of roaster pan, uncooked. Peel and cut ... and then pour soup, one by one, on ... heat (300 degrees) for about 5 hours. This is ... Sunday School and Church.
47. VENISON STEW
Brown venison in 2 tablespoons ... other ingredients in roaster. Preheat oven to 350 ... browning venison put in the roaster and bake for 2 hours.
48. CHICKEN & BEER
Brown chicken quickly; drain. Place in roaster. 1/2 the chicken, sprinkle ... and celery. Mix soups and beer. Pour over chicken. Bake at 350 degrees for 60 minutes. Serve with rice, noodles or mashed potatoes.
49. VEAL STEW
Rinse meat and wipe dry. ... put into a roaster pan. In same fry pan, ... Add golden mushroom soup, liquid from mushrooms, 3/4 ... at 400 degrees for 30 minutes. Lower to 275 ... of golden mushroom soup.
50. CAJUN ROAST
Mix all ingredients and set ... oil in Magnalite roaster. Place roast in pot. ... on low heat for 1 1/2 hours, or until ... thick enough, add soup or cornstarch dissolved in water ... and stuffed, if desired.
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