Results 41 - 46 of 46 for simple syrup

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The classic sponge cake is ... favorite fruits in syrup. Sprinkle with rum, if ... before serving. It's a good cake to use in assembled desserts.

Preheat oven to 350 degrees. ... egg then chocolate syrup and last of all flour. ... minutes. Lift off pan with wide spatula. Cool until firm.

Beat eggs slightly, add other ingredients in order given beating after each addition. Place after each addition. Place in a baked pie ...

Put apples in heavy kettle ... lid. Pour the syrup and sugar over the apples ... cooking period. Put it through a strainer. Follow directions above.

Combine flour and 2 tablespoons brown sugar in mixing bowl. Cut in 1/2 cup butter until crumbly. Pat into ungreased 11x7 1/2 x 1 1/2-inch ...

Drain pineapple, reserve syrup. In large skillet saute ... until liquid is absorbed. Fold in pineapple. Sprinkle with parsley to serve. Serves 4.

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