Results 41 - 50 of 211 for sesame steak sauce

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Mix marinade ingredients together. Cut meat in 1/8-inch thick slices. Place meat and marinade in large Ziploc bag. Refrigerate overnight. ...

Mix together soy sauce, rice wine, sugar and sesame oil plus 1/2 cup water. ... Cook until thickens (may add 1 tablespoon cornstarch to thicken).

Slice your meat into thin ... exception of the sesame oil if you are going ... marinate meat in sauce for 1-2 hours. Then you ... long as not overcooked.

Cut flank steak, bok toy and celery ... salt, sugar, Accent, sesame oil, soy sauce and enough water to cook ... cook until gravy thickens. Serve.

Pour cooking oil in hot ... vegetables, and prepared sauce. Cook until heated through, adding sesame oil until all ingredients are ... over rice. Serves 4.



Cut the beef into shreds ... size). Add soy sauce, cornstarch, sugar, and cold ... Turn off heat and sprinkle with the chopped scallion. Serve.

Trim fat from steak. Cut steak lengthwise with ... stir-fry 3 minutes or until vegetables are crisp-tender. Serve over pasta or rice. Yield: 6.

Cut boneless chuck steak in 2-inch slices and pound ... as an appetizer by cutting steak in 1/2 inch strips and skewering on long wooden picks.

Mix all marinade ingredients in a large bowl. Add beef; cover and marinate in refrigerator at least overnight or up to 8 hours, stirring ...

Add noodles to a large ... mix together oyster sauce, dark and light soy sauces, chicken broth, sesame oil, sugar, and white pepper. ... if desired. Serving Size: 6

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