Self Rising Flour Batter - Recipes - Page 5

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Results 41 - 50 of 55 for self rising flour batter

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41. BEER BATTERED FRIED VEGGIES

Mix all ingredients, let stand 10 minutes. Coat vegetables - broccoli, cauliflower, mushrooms, zucchini, Mozzarella cheese sticks - fry in ...

42. DEEP DISH BATTER PIE

Melt butter in a 9x13 pan. Mix flour, milk, and sugar. Pour ... in the flour mixture. Bake in 375 degree oven for 30-35 minutes or until brown.

43. QUICK BATTER ROLLS

Dissolve yeast in water; add melted butter, sugar, eggs and flour. Drop by spoonful into greased muffin tins. Bake at 400 degrees for 20 minutes.

44. BATTER BISCUITS

If using plain flour, add 6 teaspoons baking ... greased muffin tins. Mixture will keep for 6 weeks in the refrigerator in a covered container.

45. BATTER BREAD

Combine all ingredients and mix well. Pour batter into a hot, well-greased cast ... at 400 degrees for 18 to 20 minutes or until golden brown.

46. BATTER BREAD

Dissolve yeast in water in ... and egg. Add flour a little at a time. ... To cook, spoon batter into well greased muffin pans ... for them to rise.

47. BATTER UP BROWNIES

Melt shortening, remove from heat and cool slightly, mix flour and remaining ingredients in order. ... minutes. Cool, cut into squares, about 2 dozen.

48. RICHARD'S FISH BATTER

Mix together all ingredients except ... (like butter). Fold egg whites in other batter with spoon. Dip in fish and deep fry according to size.

49. BATTER COBBLER

Melt butter in deep baking dish. Mix sugar, flour, and milk in bowl. ... Pour fruit over batter. Do not stir. Bake ... minutes or until brown.

50. BATTER BISCUITS

Dissolve yeast in warm water; ... water. Stir in flour. Spoon into buttered muffin ... golden brown. This batter can be refrigerated for several days.

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