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Results 41 - 50 of 214 for sausage gumbo
Season fryer pieces with Tony's ... onion. then add sausage, cut in thin diagonal ... Chachere's instant roux mix and follow directions on label.
Make a dark roux with ... and brown. Add sausage, boiling water and bay ... and oysters. Cook 10 minutes more. Serve over rice. Serves 9 to 10.
Fry bacon, crumble and set ... juices. Throw into gumbo. Throw in bacon. Slice 2 pounds smoked sausage (total cooking time 1 1/2 ... steamed or boiled rice.
Chop together the onion, bell ... the okra. Add the chicken and sausage. Cook over 1 hour or low heat after you bring to a boil. Serve over rice.
In 2-cup glass measuring cup, ... 10-quart pot, brown sausage in 2 tablespoons oil. When ... 45 minutes to 1 hour. Serve over rice. Serves 10.
Prepare roux from brown flour ... Add chicken and sausage along with the stock you ... mixture when you begin to cook it for 2 to 3 hours. Yum, yum!
In a Dutch oven, brown ... water. Add chicken, sausage and onions (green and white) ... with creole seasoning, salt and pepper. Serve over rice.
Boil chicken in 3 quarts ... until tender. Add sausage and tomatoes, simmer for 10 ... soup bowl over 1 or 2 tablespoons of rice. Serves 6 to 8.
Brown sausage in a small amount of ... Add chicken, sausage to the stockpot, and cook until the chicken is tender. Serve over the cooked rice.
Cut these and put in ... Add chicken and sausage, cook for about 15 ... hour. Heat lard and brown flour until almost appears burned. Add to gumbo.
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