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Results 41 - 50 of 251 for ricotta cheese stuffed shells
Brown meat; add favorite seasonings. ... all of the cheeses and eggs. Add the meat; ... zucchini or spinach, or with only cheeses. Try them all!
Cook shells with a little oil. Drain ... large bowl. Add cheese, Ricotta, salt and pepper. Stuff ... sauce. Pour over stuffed shells. Cover and bake at ... 30 to 45 minutes.
In a large saucepan of boiling salted water, cook shells 8 minutes, rain; cool. In medium bowl mix Ricotta and Swiss cheese with chicken, onion, basil and ... to let cheeses set.
Combine the first 5 ingredients ... teaspoon, fill each shell with cheese mixture. Spoon 1 cup of ... large casserole. Arrange shells in single layer on top ... 20 to 25 minutes.
Process chick peas and eggs ... mixture into each shell. To bake: Allow about ... jar for 3 shells. Spread half of the ... airtight up to 3 months.
Cook pasta shells. In medium bowl, mix together ricotta-cottage cheese, cream cheese and thawed ... at 350 degrees 15 minutes. 8 to 10 servings.
Combine first 6 ingredients in ... occasionally. Cook manicotti shells according to package directions; drain and set aside. Combine Ricotta, egg, Parmesan and Mozzarella cheese; mix well. Stuff manicotti ... degrees for 1 hour.
Cook pasta, drain and let ... 3 cups mozzarella cheese, ricotta and basil. Stuff pasta shells carefully. (I use a teaspoon.) ... casserole dish. Place stuffed manicotti inside dish. Pour remaining ... 350°F for 25 minutes.
Preheat oven to 350 degrees. ... topping. Stuff each shell with about 2 tablespoons of cheese and place in a 9x13 ... the amount. Make shells, freeze in cookie sheets. ... slices of Mozzarella cheese.
Cook shells per box directions; drain. In a bowl mix ricotta, eggs, grated cheese, parsley and pepper. In ... oven and bake for 30 to 35 minutes.
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