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Results 41 - 50 of 137 for potato cheddar soup
Combine soup, paprika and pepper. In ... 400°F for 45 minutes. Uncover and bake about 10 minutes longer or until potatoes are fork-tender.
42. CHEDDAR TATERS
In a large bowl, combine ... with cheese and potato chips. Bake, uncovered, at 350°F ... minutes or until bubbly. Yield: 8 to 10 servings.
Mix soup, sour cream and pepper ... baking dish, arrange potato slices in overlapping rows. Sprinkle ... minutes. Uncover; bake 10 minutes more.
Mix sour cream, chicken soup and onions in large bowl. ... the above ingredients over the potato mixture. Bake at 350 degrees for 1 1/2 hours.
Peel and slice potatoes in ... Grate cheese. Mix soup, milk and water in ... pepper. Bake at 350 degrees for 1 hour or until potatoes are done.
In small bowl combine soup, paprika and pepper. In ... baking dish, arrange potato slices in overlapping rows. Sprinkle ... or until fork tender.
In small bowl, combine soup, paprika and pepper. In ... minutes. Uncover, bake for 10 minutes or until potatoes are fork tender. Makes 6 servings.
Heat milk and soup together until smooth. Prepare sliced ... Sprinkle with paprika. Bake at 350 degrees for 1 hour and 15 minutes. Dot with butter.
In small bowl, combine soup, paprika and pepper. Grease ... dish and arrange potato slices in overlapping rows. Sprinkle ... tender. Serves about 6.
Empty soup into 2 quart casserole. Stir ... minutes, until potatoes are tender. Let stand covered 5 minutes. 235 calories per serving. 6 servings.
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