Pork Roast Orange Sauce - Recipes - Page 5

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Results 41 - 50 of 59 for pork roast orange sauce

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41. ROAST PORK SAUCE

Cook together. Pour over roast. Baste with juices every 15 minutes.

42. ORIENTAL PORK ROAST

Mix ingredients together and pour over roast. Marinate several hours in ... in a 325 degree oven for 2 to 3 hours, depending on size of roast.

43. ISLANDER PORK

Stud meat with cloves. Place roast in crockpot. Sprinkle with paprika ... tablespoons cornstarch and 2 tablespoons water. Cook until thickened.

44. SHERRY ROAST PORK

Place pork loin, ribs down, in roasting pan. Roast at 325 degrees for 35 ... basting with sherry sauce (see below). Baste every 15 ... boil. Baste pork loin.

45. SAUCE FOR PORK ROAST

Simmer to boil. Two hours after roasting, brush sauce on roast.

46. PORK LOIN WITH ORANGE GLAZE

Rub pork with salt and freshly ground pepper. Boil orange juice and sherry quickly until ... and stir until sauce is smooth. Place pork roll ... pan, and oven roast at 350 degrees. Medium done: ... pilaf and a salad.

47. PORK LOIN WITH ORANGE SAUCE

Sprinkle loin of pork with salt and pepper. Place ... Add the onion, orange segments, celery, oregano, orange juice and wine vinegar. Roast at 350 degrees for 25-30 ... into a sauceboat. Sauce may be thickened with a ... mixed with cold water.

48. PORK TENDERLOIN WITH GINGERED FRUIT SAUCE

Place pork on rack in shallow roasting ... doesn't touch pan. Roast, uncovered, in a 325°F ... reserving juice. For sauce, combine reserved juice, orange juice, cornstarch, soy, gingerroot, and ... Serve as directed above.

49. CRANBERRY RELISH STUFFED PORK TENDERLOIN

I just started making this ... half cup or orange juice concentrate with 1/4 cup ... meat as it roasts. Roast meat for 30 ... stove, prepare the sauce by combining the cranberries, orange ... sauce - great also!!

50. BONED LOIN OF PORK WITH LINGONBERRY-PORT SAUCE

For pork: Position rack in center ... garlic to pan. Roast pork 55 minutes for medium. For sauce: Boil Port and stock ... tablespoon vinegar and orange peel. Remove pork from pan. ... sauce can be substituted.

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