Results 41 - 50 of 55 for pistachio pudding pineapple

Previous  1  2  3  4  5  6   Next

Mix undrained pineapple with dry pudding mix. Fold in Cool Whip. Now fold in remaining ingredients. Chill.

Pour pineapple and juice into bowl. Add ... into dessert dishes. Pudding will be soft-set and ready ... refrigerator. Makes 4 cups or 8 servings.

Mix pineapple and pudding mix thoroughly. Add Cool Whip. Cool in refrigerator and serve.

1. In large bowl combine pudding and pineapple. 2. Add Cool Whip ... (9 inch deep dish). 4. Refrigerate or freeze. (May be served either way.)

Place pineapple and juice in medium mixing bowl. Add dry pudding mix; mix well by hand. ... gently fold in marshmallows. Chill before serving.



Mix together, then add: 1 (20 oz.) can crushed pineapple, using the juice

Pour pineapple and juice into bowl. Add the pudding mix. With a wire whisk, ... 2 minutes. Fold in whipped topping. Makes 4 cups or 8 servings.

Blend together coconut, Cool Whip, and pudding mix in large mixer bowl. ... thick. Fold in pineapple. Pour into crust. Garnish ... at least 3 hours.

Combine dry pudding, Cool Whip, and undrained pineapple. Mix well. Pour into crust. Refrigerate.

Beat pudding and Cool Whip with mixer until blended. Then add pineapple and fold into Cool Whip ... Pour into crust and refrigerate for 2 hours.

Previous  1  2  3  4  5  6   Next

 

Recipe Index