Results 41 - 50 of 61 for pinto beans ham hocks

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1. Rinse and pick through the beans. Place them in a ... along with the ham hocks, garlic, and water. Bring ... the chopped parsley. 8 portions.

Wash beans in a colander under cold ... 6 hours. Remove ham hock and salt pork. Remove rind ... brisket and potato salad or with steak or hamburgers.

Soak beans and peas in water for 5 hours. Add the rest of the ingredients to beans and simmer 3 hours minimum.

Rinse beans. In Dutch oven combine ... fresh water and ham hocks. Bring to boil, reduce ... garlic, bay leaves and pepper. Add sausage and chicken.

Wash beans thoroughly. Place beans in soup ... teaspoon salt and ham hock. Bring to boil, then ... chili powder or salt to taste. Serves 6 to 8.



In large pot, put first ... first hour, remove ham hocks, strip meat from the ... continue simmering until beans are tender, adding more water ... of people. Freezes well.

Wash beans thoroughly. Cover with water. Add ... quarts water and ham. Simmer for 2 - ... Simmer another 30 minutes. Salt and pepper to taste.

Soak beans overnight in 6 cups water. Add ham hocks, onion and garlic; cook ... approximately 45 minutes. Remove and garnish with sour cream and olives.

Pick and wash beans in warm water. Wash ham hock. Place beans in large ... tender, then add salt. (If you need to add water make sure its hot water).

Put all ingredients in large pot except salt, which should be added 30 minutes before beans are done. Simmer 5-6 hours. Add more water, if needed.

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