1. Drain pineapple slices, reserving 1/4 cup juice. ... use to coat chicken breasts. 3. In 10 inch ... skillet stir honey, teriyaki sauce, dried chives, pepper and ... chives. Makes 4 servings.
Drain pineapple juice slices, reserving 1/4 cup ... use to coat chicken breasts. In 10 inch skillet ... skillet stir honey, teriyaki sauce, dried chives, pepper and ... 240 calories per serving.
Brown chicken in oil. Add green pepper ... bouillon, vinegar, sugar, pineapple with juice, and teriyaki sauce. Bring to full boil. ... serving. Makes 4 servings.
About 20 minutes before serving; Drain pineapple slices, reserving 1/4 cup juice. ... Use to coat chicken breasts. In 10 inch skillet ... skillet, stir honey, teriyaki sauce, dried chives, pepper and ... 4, 240 calories each.
About 20 minutes before serving. 1. Drain pineapple slices, reserving 1/4 cup juice. ... use to coat chicken breasts. 3. In large skillet ... skillet stir honey, teriyaki sauce, dried chives, pepper and ... Garnish with fresh chives.
Drain pineapple slices, saving 1/4 cup juice. ... salt and coat chicken. Heat oil in skillet ... skillet, stir honey, teriyaki sauce, chives, pepper and reserved ... over chicken and serve.
Drain pineapple slices, reserving 1/4 cup juice. ... use to coat chicken breasts. In 10-inch skillet over ... skillet stir honey, teriyaki sauce, dried chives, pepper and ... chives. Makes 4 servings.
About 20 minutes before serving: Drain pineapple slices, reserving juice (1/4 cup). ... Use to coat chicken breasts. Cook chicken breasts in ... drippings, stir honey, teriyaki sauce, dried chives, pepper and ... chives. Makes 4 servings.