Results 41 - 50 of 99 for pineapple blueberry dump cake

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Preheat oven at 350 degrees. 9x13 pan. 1. Layer pineapple, then pie filling. Sprinkle cake mix evenly by hand to ... 1 hour until golden brown.

Preheat oven to 350 degrees. In a greased 13 x 9 x 2 inch casserole dish. Layer the ingredients above in the order listed. Bake for 15 ...

First, put the pineapple in bottom of pan. Second, ... put the dry cake mix over the pie filling. ... mix. Cook for 45 minutes at 325 degrees.

In a 9 x 13 ... pan spread crushed pineapple and pie filling. Spread over this the cake mix lightly combined with the ... Keep ingredients on hand.

Grease a 9"x13" pan. Pour in pineapple, blueberries, and 3/4 cup sugar. Crumble dry cake mix on top. Melt butter ... to top of cake. Serves 12.



Butter a 13 x 9 ... Add in layers, pineapple (plus juice), berries, sugar, and cake mix (dry); do not stir. ... 350 degrees for about 45 minutes.

Spread pineapple in bottom of a 9 x 13 inch cake pan. Then spread pie filling ... until golden brown. Put nuts and or coconut on top as desired.

In a 9 x 13 cake pan pour pie filling and ... pour on undrained pineapple, spread over pie filling. ... minutes until bubbly and golden brown.

Spread pineapple over bottom of lightly greased ... top. Serves 12. Recipe suggests using apples or pears. Have also substituted canned cherries.

Pour berries in baking dish ... size. cover with pineapple. Pour on dry cake mix and scatter nuts over ... over all. Bake 1 hour at 350 degrees.

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