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Results 41 - 50 of 57 for pillsbury pineapple cake
Put crushed pineapple on each layer. Come back with white icing. Then put coconut all over.
42. YAM CAKE
Heat oven to 325 degrees. ... raisins, and drained pineapple. Spoon batter into prepared ... Spoon over cooled cake allowing some to run down ... potatoes. If using Pillsbury's Best all-purpose or unbleached ... salt to flour mixture.
Heat oven to 350 degrees. ... egg. Stir in pineapple. Pour mixture over baked ... bars or squares. Store tightly covered in refrigerator. 24 bars.
Heat oven to 350 degrees. ... large bowl combine cake mix, ice cream, pineapple topping, water, oil and eggs ... sprinkle powdered sugar on top.
Cook as directed on box. Add canned milk and melted butter, 1 teaspoon vanilla and 1 package Baker's coconut. Put cherry on top.
46. PIG PICKING CAKE
Mix all together in bowl with big spoon. Bake in 3 layers at 325 degrees for 25 minutes or until done. Let cool. Then frost. Mix all ...
47. YAM CAKE
Heat oven to 325 degrees. ... raisins and drained pineapple. Spoon batter into prepared ... upright for 10 minutes. Invert onto serving plate.
Oven at 350 degrees. Makes ... pan. (If using Pillsbury's Best Self-Rising Flour, omit ... in refrigerator. High Altitude-5200 feet. No change.
Bake cake following directions on cake mix. Drain pineapple and fold large package of ... pineapple and fold Cool Whip into mix. Keep in refrigerator.
50. PINA COLADA CAKE
Bake cake mix as directed. Poke holes ... Top with Cool Whip then small chunk of pineapple then sprinkle with coconut. Refrigerate overnight.
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