Picked Onions - Recipes - Page 5

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Results 41 - 50 of 250 for picked onions

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41. APACHE WILD GOOSE

Boil giblets until tender, remove ... with cornbread crumbs, onions and apple. Mix well and ... about 15 to 20 minutes per pound. Baste often.

42. SOUR CREAM CHICKEN ENCHILADAS

Put tortillas in warm broth ... a little chicken, onion, and cheese on each ... top and slices of pepper. Bake at 350 degrees for 20-30 minutes.

43. ALEX & EDDIE'S WHITE CHILI

1. Place beans in heavy ... medium-high heat. Add onions and saute until translucent, about ... cream and salsa (optional, salsa recommended).

44. SENATE BEAN SOUP

In large saucepot or Dutch oven, soak beans overnight in 6 cups water (or bring to boil, boil 2 minutes and let stand, covered, 1 hour.) ...

45. CHICKEN DRESSING

Bake at 425°F until done. Mix all ingredients and add hot cornbread. Bake at 300°F for 35-45 minutes. Can put 3 or 4 slices of ...

46. JACK'S GOOD TASTIN' PINTO BEANS AND GROUND MEAT

Drain water from beans that ... Add beans, tomatoes, onions, bell peppers, garlic and ... ground meat in skillet and add to beans. Wow How Good.

47. SOUTHWESTERN CHICKEN SALAD WITH TOMATO & GREEN CHILI SALSA

Put lettuce in large serving bowl; top with sprouts, chicken and avocado. Mix salsa ingredients in small bowl and spoon over salad. Toss to ...

48. HAITIAN BLACK BEANS

Drain soaked beans and add ... 30 minutes. Add onions, green pepper, garlic, bay ... stirring often to avoid scorching. Good served with rice.

49. CRAB AND RICE CASSEROLE

Preheat oven to 350°F. Mix all ingredients except 2 cups cheese together. Consistency should be like tuna salad; add more mayonnaise if ...

50. HERBED LENTIL AND POTATO STEW

Saute onion and garlic in oil in ... Lower heat and simmer 1 hour, covered, or use a pressure cooker, bring to pressure and simmer 40 minutes.

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