Results 41 - 50 of 50 for peppermint pattie s

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Sift together confectioners' sugar and ... corn syrup and peppermint extract until well blended. Gradually ... balls; flatten into patties. Store in tightly covered ... About 7 dozen patties.

Sift together sugar and cocoa. ... smooth. Roll into 1 teaspoon balls flatten into patties. Store in covered container. Place in refrigerator.

Blend corn syrup, butter, extract, ... small balls; flatten with fork on waxed paper-lined baking sheets. Let dry several hours. Makes 72 patties.

Blend corn syrup, butter, extract ... small balls; flatten with fork on waxed paper-lined baking sheets. Let dry several hours. Makes 72 patties.

Blend corn syrup, butter, extract ... Shape into small balls. Flatten with fork on foil. Let dry several hours. Makes approximately 72 patties.



Blend corn syrup, butter, and peppermint. Divide mixture into three ... white. Shape into balls and flatten with fork (on wax paper). Let dry.

Melt the chocolate on high ... drop or more peppermint oil. Stir. Drop vanilla wafers, ... drops is probably enough without being overpowering.

Beat butter, corn syrup, peppermint extract together in a large ... tines of fork. Let dry completely. Store in airtight container. Makes 6 dozen.

Thoroughly blend butter, corn syrup, extract, and salt in large mixing bowl. Add sugar, mix with spoon and hands until blended smooth. ...

Blend corn syrup, butter, extract, and salt. Add sugar; mix with spoon and hands until smooth. Divide into thirds; knead 1 drop red food ...

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