Results 41 - 50 of 50 for pear tart

Previous  1  2  3  4  5  

Place apricots and prunes with ... liquid. Mix apples, pear, plums and banana. Dice ... ice cream if you believe in gilding the lily. Serves 6.

Using a very sharp knife, ... core, and halve pears. Slice each half, but ... Bake in preheated 375 degrees oven for 15 minutes. Remove and cool.

Make a syrup of 5 ... boil, add apricots, pears and peaches, reduce heat and ... upside down in freezer so sweet fruit juice seeps into cake.)

Mix well. Press crust in ... can of Bartlett pears. Place on cream cheese ... Bake at 375 degrees for 25 minutes and cut while warm. Refrigerate.

To avoid mistakes or disappointments, ... Remove stems. Apples, pears, and fruits with cores ... does not taste tart enough, add 2 tablespoons lemon juice with the sugar.



Set oven to 400 degrees. ... peel and slice pears thinly and dip each in ... strain it. Fill pastry cases with fruit and brush with apricot glaze.

Mix together first 3 ingredients until crumbly. Add egg and mix until soft dough forms. Pat dough in a 12 inch pizza pan. Bake until edges ...

Combine all ingredients. Chill. Pretty served in stemed glasses. Serves 12.

Preheat oven to 375°F. Butter 9 inch tart pan with removable bottom. For ... into crust. Arrange pears on top and sprinkle with ... Let stand 10 minutes.

Previous  1  2  3  4  5  

 

Recipe Index