Results 41 - 50 of 97 for oven roasted pork loin

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1. Preheat oven to 350 degrees. 2. Cut ... to form a roast; tie with string. 3. ... or until done. Pork should reach an internal temperature ... halves. Makes 4 servings.

1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with ... Tie into a roast with string. 4. Heat oil ... parsley. Makes 4 servings.

Rub the pork loin lightly with the olive oil. ... Lightly pat the roast. Fasten the onion slices ... roast in the oven, make the basting liquor. ... is thickened and smooth.

Tie the 2 or 3 ... shallow roasting pan. Roast, uncovered, in a 450 degree oven for 20 minutes. Meanwhile, in ... Tomato Roses and whole bay leaves.

Rub surface of pork loin lightly with oil. Combine seasoning ... shallow pan and roast in 350°F oven for about an hour or ... before slicing. Serves 4-6.



Combine first 6 ingredients. Place pork fat side up on rack ... pork with spices. Roast in 350 degree oven 35 minutes per pound, 185 ... around roast. 6-8 servings.

Use a large size (14 x 20-inch) oven bag. Preheat oven to 325°F. ... Pat surface of pork dry. Spread half of chili ... before serving. Serves 8.

Set pork loin on rack in roasting pan ... into center of roast, being careful thermometer does ... hours. Remove from oven. In 1-quart saucepan heat ... glazed, about 5 minutes.

Wipe meat with damp cloth. Heat oil in Dutch oven over moderate heat. Brown meat ... until tender. Place pork roast in Dutch oven; spoon onions ... applesauce. Makes 5 servings.

Pat pork dry with paper towel. In ... of the pork roast. Place roast in a ... roast in 350°F oven for 1 to 1 1/4 ... 10 minutes before slicing.

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