Results 41 - 50 of 200 for oven rice

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Melt butter in corning casserole dish. Add onion, parsley, carrot, rice. Saute, stirring constantly. Add ... liquid as it is baking. Serves 4 to 6.

Mix celery soup, mushroom soup and rice. Place on bottom of ... don't cover. don't add water to onion soup. Bake at 325 degrees for 2 1/2 hours.

Mix soups together, do not ... 1 1/4 cups rice and mix with 1/2 of ... chicken. Over all pour 3/4 cup melted butter. Bake 2 hours at 250 degrees.

Preheat oven to 350 degrees. Fry meat ... bell pepper. Mix rice, crushed canned tomatoes with ... occasionally. Delicious served with sea foods.

Fill bowl to within 1 ... cinnamon. Bake at 350 degrees for 1 hour - turn up to 400 degrees for another 1/2 hour or until rice is tender. (Rebuck)



Take 9 x 13 inch ... 1/2 inch of rice and sprinkle with wild rice ... degrees. (Mix together soup and milk; heat until it blends and is pourable.)

Heat consomme; add a little ... if desired. Place rice in 8 x 8 inch ... approximately 45 minutes. (May be doubled and baked in 9 x 13 inch pan.)

Combine all ingredients except rice in a 1 1/2 quart ... in a slow oven (325 degrees) for 10 minutes ... 35-40 minutes or until rice is tender.

Combine all ingredients; stir well. ... and bake at 350 degrees for 55 minutes or until rice is tender and liquid is absorbed. Yield: 4 servings.

Melt butter in a skillet, add rice and stir; saute until golden ... to double to serve 8 to 12 people. Very good with broiled chicken or fish.

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