Olive Salads - Recipes - Page 5

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Results 41 - 50 of 125 for olive salads

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41. BROCCOLI 'N OLIVE SALAD

Combine thawed broccoli, olives, onion, eggs and water ... Coat with mayonnaise. Serve chilled in bowl or in hollowed out honeydew melon shell.

42. MUSHROOM/OLIVE SALAD

Wash mushrooms and slice, then ... green and black olives; put aside. Rub a ... taste.) Make this salad a day or two before and let marinate. Stir occasionally.

43. CHICKEN SALAD WITH STUFFED GREEN OLIVES

Mix chicken, celery and olives together in a bowl. Combine ... hard-boiled eggs. Serves 4-6. (Olives add color and zest to this old favorite.)

44. OLIVE PERFECTION SALAD

Sprinkle gelatin over cold water ... juice; cool. Add olives and rest of ingredients an ... from 1/2 cup mayonnaise and 1/2 cup French dressing.

45. OLIVE SALAD

Break apart and wash cauliflower. Drain olives and mushrooms. Mix all dressing ingredients, add to vegetables. Chill 7 hours or overnight.

46. RIPE OLIVE AND ARTICHOKE SALAD

Tear lettuce into bite-sized pieces. ... into quarters. Cut olives into halves. Add lettuce pieces. ... serving, toss with salad dressing. Top with croutons and ... ladies as first course.

47. LETTUCE SALAD WITH CHEESE AND OLIVES

Wash and chop lettuce (both ... sliced radish. Mix with garlic, lemon juice, oil and salt. Place in salad bowl and top with cheese and olives.

48. RIPE OLIVE AND ARTICHOKE SALAD

Tear lettuce (spinach) into bite ... into quarters. Cut olives into halves. Add lettuce pieces. ... serving, toss with salad dressing. Top with croutons and ... cheese. Gently toss again.

49. OLIVE SALAD

Put olives in a bowl and crush ... wooden spoon. Add remaining ingredients; toss to mix. Cover and chill, preferably overnight. Makes 4 servings.

50. OLIVE AND GRAPE CHICKEN SALAD

Mix chicken, celery, grapes, olives and salt. Fold mayonnaise into ... with parsley or additional sliced olives and grapes. Makes 4 to 6 servings.

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