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Results 41 - 50 of 772 for nut rolls
Knead together the marshmallow creme ... creme fingers in caramel mixture and then roll in chopped nuts. Freeze until set and then refrigerate.
Combine cake mix, melted butter and egg. Press into 9 x 13-inch pan. Bake 10 minutes at 350°F. Place the marshmallows on top and return ...
43. NUT ROLL
Mix yeast and milk together ... into 6 parts. Roll out dough. Spread with nut filling. Roll up as for ... shiny glaze on rolls. To prepare filling, warm ... other flavoring to taste.
To make nut mixture, beat egg whited until ... on dough and roll up like a jelly roll. Place 2 nut rolls on a greased cookie sheet. ... as thin as possible.
45. DATE NUT ROLLS
Melt butter in boiler. Add ... cereal and pecans in bowl. Let syrup cool and stir in cereal and pecans. Roll out into rolls; then roll in coconut.
46. SALTED NUT ROLLS
Melt 1 tablespoon butter - ... and 1/2 cup nuts. Knead using remaining powdered ... a 12 inch roll - on a piece of ... Slice when ready to serve.
Combine in large bowl the ... into 8 balls, roll out and fill with nut filling, apricot filling or make cinnamon rolls. Place on greased cookie ... 400 degrees until brown.
48. SALTED NUT ROLLS
Knead together marshmallow cream and ... hot water. Dip fingers in caramel mixture and roll in nuts. Freeze again until set, then refrigerate.
49. NUT ROLL
Melt marshmallows and Eagle Brand ... water set aside so you can wet hands and mix good. Roll out and it will keep for weeks in the refrigerator.
Combine all ingredients except marshmallows. Pat into 10 x 15 inch pan for thin crust, 9 x 13 inch pan for a thicker crust. Bake at 350 ...
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