Dissolve yeast in warm water and let ... towel. Prepare the nut filling. Combine: 3 1/2 pound ... covering whole top. Roll the nut covered dough like ... halfway through the baking.
Mix together and set aside either filling. Dissolve yeast in warm milk, add remaining ... into 6 balls. Roll out mixture on confectioners' sugar ... or until golden brown.
Add sugar to flour. Blend ... sour cream then yeast mixture. Knead dough until hands ... before rolling out. Roll into an oblong. Spread thin ... sit about 15 minutes.
Combine first 3 ingredients and ... egg yolks). Add yeast mixture and work with hands ... is not sticky. Roll out thin, 1 small piece ... for about 20 minutes.