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Results 41 - 50 of 420 for mousse milk
41. LEMON MOUSSE
Freeze the milk in a bowl until crystals ... dishes or serving bowl. Spoon in mousse and sprinkle more crumbs on tip. Chill until almost firm.
Combine pudding mix and milk in a small mixing bowl; ... crumbled cookies. Spoon mousse into 8 (6-ounce) dessert dishes. ... with a whole cookie.
Combine chocolate, milk, and vanilla, and microwave ... Gradually fold in chocolate mixture. Pour into shell and refrigerate for several hours.
44. PUMPKIN MOUSSE
Mix pudding and milk. Stir in pumpkin and pumpkin spice. Fold in whipped topping.
Prepare topping mix according to package directions. Add milk, pudding mix, and amaretto. ... shavings. Chill at least 4 hours. Serves: 6 to 8.
46. CHOCOLATE MOUSSE
Place eggs and chocolate bits ... and add hot milk and brandy. Blend until smooth. ... serving bowl or individual glasses and refrigerate. Serves 6.
Use artificially sweetened, nonfat, instant ... the evaporated skim milk. Add the Amaretto. Let ... of raspberries and mousse in parfait glasses, ending with ... Exchange - 1 1/2
Prepare pie crust according to ... the instructions for mousse, fold in the whipped ... spectacular dessert as it does not taste like a low fat dessert.
In saucepan over low heat, scald and stir the milk, sugar and chocolate. Pour ... chill. Before serving, top with whipped cream topping. Serves 6.
50. CHOCOLATE MOUSSE
Blend 2 minutes and chill - couple hours.
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