1. Cake: Preheat oven to ... aside. 3. Cream butter and sugar in mixing bowl ... hours. 6. Buttercream Frosting: Beat butter until very ... in center of cake.
Beat all the above except ... for cooling. Cream butter until light and fluffy. Beat ... confectioner's sugar. Refrigerate frosting until thick enough to spread. ... sugar sprinkled on top.
Combine candy bars and butter in a medium saucepan over ... Cool completely and frost with Mocha Butter Frosting. Yield: one 3 layer ... consistency; beat until smooth.