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Results 41 - 50 of 733 for milk tart
In a heavy 12-inch skillet, ... the eggs and milk in a large mixing bowl ... easier and safer for most cooks - and produces almost the same result.
Mix apples and spices. Spread in greased pie plate. 10 x 1 1/2 inches. Beat next 5 ingredients until smooth. Pour over apples. Sprinkle ...
May serve with sour cream ... bowl, beat eggs, milk, flour, granulated sugar, vanilla, ... flatten quickly if allowed to stand). Serves 6 to 8.
Preheat oven to 350. Prepare the tart dough as directed. To make ... each slice of cheesecake so that it cascades down one side. Serves 8 to 10.
45. KEY LIME PIE
Beat egg yolks; stir in condensed milk. Stir in lime juice ... does not hold up well after first day. It is still good, but will become weepy.
Mix the cream cheese, sugar, ... rind, cream or milk; cream until of whipped-cream ... better.) Line the tart shells or pie shell with ... on top for garnish.
1. Prepare crust mix following package instructions, shaping into ball, refrigerate wrapped at least 15 minutes. 2. Quarter, peel and core ...
48. FRESH APPLE CAKE
Chop the peeled apples and set aside. Measure oil into a large mixing bowl, add sugar and eggs. Beat until creamy with the low speed on ...
Add milk and oil to beaten eggs. ... cereal mixture. Add cherries and nuts. Stir together. Bake at 375 degrees for 22 minutes. Makes 12 muffins.
50. CHERRY COBBLER
Combine flour, 1/2 cup sugar, ... add butter and milk, mixing well. Pour batter ... 30 minutes. Cool cobbler before serving. Yield: 6 servings.
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