Results 41 - 47 of 47 for mignon steak

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Steak should be 1 1/2 inches ... several hours. Broil over hot coals. Serve with steak sauce or mushrooms. Baked potatoes are good served with this.

Rub filets with salt and ... frying pan. Add steaks; brown on both sides. ... Cover skillet tightly; simmer steaks 30 minutes. Yield: 4 servings.

Panbroil fillets. Trim any excess fat from the steaks. Rub the inside of ... the sauce onto the fillets; sprinkle with chopped parsley and serve.

Sprinkle a well-seasoned cast-iron skillet ... it. Add the steaks to the hot skillet and ... servings. From Nistico's Red Barn, Westport, Connecticut.

1. In a small saucepan ... thickened. 2. Grill steaks to taste. Top with tomato ... steaks are finished cooking. 3. Pour sauce over cooked steaks.

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