Mashed Squash - Recipes - Page 5

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Results 41 - 50 of 524 for mashed squash

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41. BUTTERNUT SQUASH SOUFFLE

Combine squash and butter. Mix well. Add ... vanilla. Pour into greased 1 1/2 quart dish. Bake at 325 degrees for 1 hour and 15 minutes or until set.

42. SQUASH CASSEROLE

Beat egg, add squash, sugar, bread, salt & ... Pour remaining onion rings over top of casserole and bake for 5 minutes or microwave for 2 minutes.

43. BUTTERNUT SQUASH CASSEROLE

Butter a 13 x 9 ... Stir into the squash. Add milk, butter and ... refrigerate at least 2 hours or overnight. Bake at 325°F for 60 minutes. Enjoy!!

44. FLAN DE CALABAZA

Preheat oven to 350 degrees. In a large bowl add all ingredients and beat well. Prepare caramel by browning the 3 tablespoons sugar and 1 ...

45. WINTER SQUASH CRUMB MUFFINS

In small bowl, mix dry ... beat in the squash, brown sugar, oil and ... minutes or until toothpick comes out reasonably dry - tend to be moist.

46. SQUASH CASSEROLE SUPREME

Cook squash until tender. Drain well, then mash. Add butter, stir, then ... Top with Ritz cracker crumbs. Bake at 350 degrees about 40 minutes.

47. FRUIT AND GRAIN MUFFINS

Preheat oven to 400 degrees. ... liquid ingredients, including squash and chopped fruit, into dry ... Makes about 2 dozen medium sized muffins.

48. BUTTERNUT SQUASH PIE

Combine squash, sugar, salt, cinnamon, nutmeg, ... mixture into pie shell. Bake in 425 degree oven 45 minutes or until knife comes out clean. Cool.

49. SQUASH CAKE

Combine all ingredients, beating until ... 45-50 minutes in 350 degree oven. Cake very moist. Good unfrosted. May substitute pumpkin for squash.

50. UNFORGETTABLE PUMPKIN OR SQUASH PIE

Prepare unbaked pie shell as ... to hot cooked mashed pumpkin or squash and stir into first mixture. ... clean. Serve warm or at room temperature.

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