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Results 41 - 50 of 135 for madeira wine
1. In 4-6 quart Dutch ... in burgundy and Madeira. Taste for seasoning. Pour ... may prepare individual oven proof soup bowls as directed above.
In small saucepan, combine apricot spread, wine, mustard, honey and ginger. ... chops to serving platter and serve with remaining apricot mixture.
43. BEEF FILLETS
Sear steaks in butter in heavy skillet. Pour wine over. Transfer to container, cover ... pour in wine mixture and blend on high for 8 seconds.
44. NEWBURG SAUCE
In the top pan of ... the sherry or Madeira. Beat the yolks with ... (not traditional). Reserve a little plain sauce for dribbling over crepes.
45. BABA AU RHUM
Dissolve the yeast in lukewarm ... cups. Mix apricots, wine, and Madeira in saucepan and bring to ... stir in vanilla. Chill. Makes 2-1/2 cups.
Pound chicken breast very thin. ... and whisk in Madeira and chicken broth. Return to ... with this delicious sauce it makes quite an impression.
1. Day before serving, make ... 6. Meanwhile, make Madeira Sauce: Combine flour with some ... sliced, with Madeira Sauce. Makes 10 to 12 servings.
Sprinkle both sides of meat ... add shallots. Add wine and cook over high heat ... filet with a dab of parsley. Serve immediately. 4 servings.
Trim fillet of all fat ... Add the red wine and deglaze the pan over ... and 1/4 cup Madeira and boil for 5 minutes. ... pass the rest separately.
Preheat oven to 350 degrees. ... combine apricots and Madeira in a small saucepan. Bring ... mustards, chutneys and pan juices. Serves about 20.
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