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Results 41 - 44 of 44 for madeira chicken
In a large skillet, fry bacon until crisp; remove with slotted spoon and drain on paper towels. Discard all but 1 tablespoon drippings. Add ...
Preheat oven to 425 degrees. Rinse chickens, pat dry, and trim ... the chicken is baking, mix together the remaining ingredients and blend well.
Mix chicken with ham and peas, set ... dot with 3 tablespoons butter. Heat in 375 degree oven uncovered for 15-20 minutes until lightly browned.
Place each breast half between ... butter mixture. Add madeira to skillet. Cook over medium ... reheat. Sprinkle with parsley, serve. Serves 4.
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