Linguine White Wine - Recipes - Page 5

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 41 - 50 of 101 for linguine white wine

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

41. LINGUINE WITH WHITE CLAM SAUCE

Simmer the garlic and oil ... minutes. Add the wine and the reserved clam juice ... Meanwhile, cook the linguine 10 to 15 minutes until ... tossed with the sauce.

42. LINGUINE WITH WHITE CLAM SAUCE

Melt butter in heavy saucepan. ... flour until bubbly. Add all remaining ingredients and cook, do not boil, for 15 minutes. Serve over linguine.

43. LINGUINE WITH SHRIMP & SCALLOPS

In a medium skillet, combine clam juice and wine, simmer 10 minutes. Add ... over all. Toss well and garnish with lemon wedges and parsley sprigs.

44. LINGUINE AND WHITE CLAM SAUCE

Drain clams; reserve 1/2 cup ... reserved clam liquid, wine, oregano, and red pepper; ... 5 minutes. Cook linguine according to package directions; drain ... 4 low fat servings.

45. LINGUINE WITH WHITE CLAM SAUCE

Heat oil in skillet and ... garlic until golden. Add clams, wine and seasonings, and simmer 5 minutes. Pour sauce over cooked and drained linguine.

46. LINGUINE WHITE CLAM SAUCE

Cook linguine as directed. Heat oil and ... minutes. Add clams, wine, and basil. Simmer for ... with hot linguine. If you like clams, its great.

47. LINGUINE WITH RED CLAM SAUCE

Saute garlic and parsley in ... is golden. Add white wine. Let simmer until reduced. ... instructions and pour sauce over. Mix well. Serves 4.

48. LINGUINE AL' AMATRICIANA

1. Using a stainless steel ... flavor. Add the wine and reduce a little. 3. ... with red or white Zinfandel, Riunite D'Oro or a California Sauvignon.

49. LINGUINE WITH CREAM SAUCE

Cook linguine according to package, drain. Saute ... soup, clams, water, wine, sour cream and parsley. ... sauce and linguini together. 4 servings.

50. SEAFOOD LINGUINE

In skillet, saute scallions and garlic in butter. Add broth, wine, lemon juice, parsley, basil, ... until thickened. Cook linguine, drain, toss with sour ... seafood sauce over linguine.

Previous 1 2 3 4 5 6 7 8 9 10 11 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables