Results 41 - 50 of 87 for light fruit salad

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In saucepan combine sugar, salt ... medium heat, stirring constantly until very thick. Chill. This is also great with jello, plain or with fruit.

Stir the first 2 ingredients. Fold fruit into this. Cover and chill at least 1 hour.

Blend until smooth and creamy. Serve over any fresh or canned fruit either as is or with variation of berries, nutmeg, ginger, or a dash of lemon.

Take juice from canned fruit plus water to make 1 ... of the Crystal Light powder (approximately 1/2 of the ... Citrus Light for a tart salad.

Bring water to a boil, add shrimp and cook 3 to 5 minutes. Drain well, rinse with cold water. Chill. Peel and devien shrimp. Combine shrimp ...



In 9 x 13 x 2 inch pan make Jello as usual using large lemon Jello, 1 cup hot water, then 3/4 cup cold water. Add drained pineapple and ...

Combine first five ingredients in a salad bowl. Combine dressing ingredients and pour over fruits. Toss and refrigerate or ... well for 2 days.

In large saucepan, bring liquid to boil, stir in gelatin to dissolve. Remove from heat. Stir in lemonade concentrate and rum. Chill until ...

Drain fruits; set aside. In saucepan, ... fruit mixture. Chill at least 4 hours. Spoon into lettuce lined bowl. Makes twelve 1/3 cup servings.

In 9 x 13 x 2 inch pan make Jello as usual using large lemon Jello, 1 cup hot water, then 3/4 cup cold water. Add drained pineapple and ...

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