| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 61 for lentils salad
41. LENTIL SALAD
Combine first 5 ingredients. Toss with remaining ingredients and refrigerate for at least 2 hours. Add more vinegar if necessary. Serve at ...
42. LENTIL SALAD
Cover lentils with water. Salt to taste. ... firm. Drain and cool. Place in a bowl. Add sliced onions, oil and vinegar and some pepper. Serve cold.
About 1 1/2 hours before ... their liquid, dry lentils, chicken broth, potatoes and ... until it wilts. Makes 5 main dish servings, about 2 cups.
1. Dice carrots, celery and ... their liquid, dry lentils, chicken broth, potatoes, and ... escarole wilts. Serve soup with breadsticks, if you like.
45. LENTIL STEW
Soak lentils in cold water overnight. Rinse ... powder, oregano and salad dressing. Cover with water to ... pork sausage. Makes about 6 servings.
About 1 1/2 hours before ... hot olive or salad oil, cook carrots, celery and ... their liquid, dry lentils, chicken broth, potatoes and ... cholesterol, 785 mg. sodium.
About 1 1/2 hours before ... quart Dutch oven salad oil, cook carrots, celery and ... stewed tomatoes, dry lentils, chicken broth, potatoes and ... servings 2 cups each.
48. LENTIL ROAST
Brown finely minced onion in part of fat, mash lentils and add all ingredients. Bake ... Serve with any desired gravy. Makes 12 medium servings.
49. LENTIL NUT LOAF
Boil lentils until well done. Put nutmeats ... greased baking dish. Bake 45 minutes in moderate oven (350 degrees). Approximately yield: 6 servings.
Dice carrots, celery, onions and ... garlic, tomatoes, broth, lentils, potatoes and 3 cups ... calories. 7 g fat..65 mg cholesterol. 7.85 mg sodium.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables