Results 41 - 50 of 313 for lemon bread water

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Put bread in LARGE bowl. Pour all ... sugar, cornstarch and water in cup and blend. Add ... add vanilla and lemon. Pour over hot bread pudding.

Unless the scaloppine are very ... egg with the water, the 1/2 teaspoon of oil and nutmeg. Blend the bread crumbs with Parmesan. Dip the ... hot with sliced lemon. Yield: 2 servings. Optional: ... egg whites and yolks.

Mix the squares and liquid ... the cornstarch, sugar, lemon rind, salt, and gradually add the water. Cook over low heat, ... lemon juice and butter.

Pudding: combine bread, add milk to beaten ... to 8. Sauce: Combine ingredients. Bring to boil. Let boil 2 to 3 minutes. Use over bread pudding.

Core pears, but do not ... Add honey, grated lemon peel, lemon juice, water and beaten egg. Mix well. ... minutes or until bread tests done. Let stand in ... slicing. Makes 1 loaf.



Melt fat in water. Put into a large ... sugar and grated lemon rind. When cooled, add crumbled ... in well greased bread pans, filling half full. Let ... degrees about 20 minutes.

Place above ingredients in order ... oven - large pans 50 minutes, small pans 40 minutes. This is a very moist bread, almost like a super cake.

Place in mixing bowl 2 ... cinnamon, cardamom, grated lemon rind and blend with wire whisk. In pan add milk, water and butter. Heat to 125 ... tough loaf of bread when baked. You may not ... the rest freshly frozen.

Mix together. Put in 13 x 9 inch greased and floured pan. Bake at 350 degrees for 25 to 30 minutes. Mix together and put on Ginger Bread

Heat milk until bubbles form ... yeast over warm water in large bowl of electric ... milk mixture. Add lemon peel and 2 1/2 cups ... parts, and process accordingly.

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