| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 83 for kebab marinade
41. SHISH KABOB
Cut meat into 1 1/2 inch cubes. Prepare marinade. Marinate meat for at ... skewers. Grill until meat has reached desired doneness. Serve over rice.
Mix ingredients for marinade sauce. Set aside. Skewer meat ... with vegetables. Let kebabs marinade 4 to 6 hours; baste with sauce while grilling.
Mix all marinade ingredients together. Simmer 5 minutes; ... mushrooms, and green peppers on skewers. Grill for 20 minutes. Serve with hot rice.
44. SHISH KEBABS
1. Day before serving: Trim ... bowl. 2. Make Marinade: Combine all marinade ingredients; ... 5. Serve Shish Kebabs hot, on white rice. Makes ... tightly together on skewers.
45. SHISH KEBABS
Day before serving: Trim any ... deep bowl. Make Marinade: Combine all marinade ingredients; ... taste. Serve Shish Kebabs hot, on white rice. Makes ... tightly together on skewers.
Combine marinade ingredients. Place marinade and beef ... to 8 minutes, turning once and basting with the marinade as needed. 4 to 6 servings.
1. Marinate meats in separate ... 3. Drain; reserve marinade. 4. Skewer pork separately ... rice. 8. Sprinkle kebabs with sesame seeds. Yield 6-8 servings.
48. SHISH KEBABS
1. Day before serving: trim ... pan. 2. Make marinade: combine all marinade ingredients; ... end of each kebab. Arrange on rack in ... taste. Makes 16 servings.
To prepare marinade, combine ingredients in a ... for 2 minutes each side or until golden brown and cooked. Serve with bread and salad. Serves 4.
50. SHISH KABOB
Mix above ingredients and marinade for 2 hours. Put in skewers, grill on fire. Brush with marinade as it is cooking.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables